
Restaurant

Restaurant

Restaurant

Restaurant

Restaurant

Restaurant
Menu

Starters
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Sourdough Garlic Bread $7.50
Fresh sourdough bread, brushed with garlic butter. -
Garlic Fries $8.95
Crispy fries tossed with fresh garlic, herbs and topped with parmesan cheese. -
Chowder Fries $13.95
Crisp fries topped with our award-winning clam chowder, bacon and green onions -
Fried Calamari $14.95
House breaded and served with cocktail sauce. -
Popcorn Scallops $15.95
Crispy Bay scallops served with roasted jalapeño aioli. -
Wild Mexican Shrimp & Pacific Cod Ceviche $15.95
Mango, tomatoes, onions, cucumbers, lime, cilantro, corn chips -
Honey BBQ Shrimp $16.95
Shrimp sautéed with garlic & onions and simmered in our honey BBQ sauce. -
Sweet & Sour Calamari $16.95
Fried calamari coated with sweet & sour sauce.

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Crab Cakes $17.95
House specialty, served with a Cajun rémoulade. -
Steamed Clams 1/2 $12.95 | Full $17.95
Steamed in garlic, butter and white wine. -
Steamed Mussels 1/2 $12.95 | Full $17.95
Onions and peppers in a red curry coconut broth. -
1/2 Oven Roasted Garlic Crab $26.95
Tossed with herbs and spices. -
1/2 Dozen Oysters $21.95
6 freshly shucked oysters served on the half shell.

Clam Chowder
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New England Clam Chowder
Voted the best on Fisherman's Wharf. (Chowder contains bacon) -
Cup $6.95 | Bowl $8.95
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Sourdough Bread Bowl $11.95
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Clam Chowder in a Sourdough Bowl & Salad Combo $17.95
Clam chowder served in a sourdough bowl with a mixed green salad or a Caesar salad.
Add Crab for $5.95.

Salads
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Mixed Green Salad $8.95
Fresh baby greens topped with our sourdough croutons. -
Salmon Salad $23.95
Mixed greens, tomatoes and onions tossed with our house vinaigrette, topped with a filet of fresh grilled salmon and a drizzle of creamy herb dressing. -
Caesar Salad $10.95
Fresh chopped romaine lettuce, tossed with parmesan and our creamy dressing. -
Add chicken to any of the above salads for $6.95
Add grilled shrimp to any of the above salads for $8.95
Add crab meat to any of the above salads for $8.95.

Mesquite Grilled Seafood
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Salmon $26.95
Moderately firm texture and full flavored filet served with herb butter. -
Teriyaki Salmon $27.95
Moderately firm texture and full flavored filet glazed with teriyaki sauce. -
Blackened Pacific Rock Cod $24.95
A flakey white filet, blackened, served with Cajun rémoulade. -
Trout $23.95
A mild fish with a delicate flavor, served with tartar sauce.

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Grilled Shrimp Skewers $25.95
Served with drawn butter. -
Pier Market Mixed Grill $27.95
Fresh salmon, Pacific cod and shrimp skewer. -
Lobster Tails $46.95
Two 4-5 oz. Maine lobster tails served with drawn butter. - Cajun Style or Teriyaki $1.00
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Grilled Chicken Breast $23.95
Served with a demi sauce and mesquite grilled vegetables, rice or potatoes. -
N.Y. Steak $37.95
A 10 oz. Angus steak grilled over mesquite. -
Surf & Turf $55.95
A 10 oz. NY steak and a 4 oz. lobster tail grilled over mesquite. -
Add Any of the Following to Your Entree:
Shrimp Skewer $8.95
1 Lobster Tail (4 oz.) $21.95
1/2 Crab $26.95

Pasta
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Linguini & Clams $24.95
Lots of garlic, fresh clams, mushrooms, clam juice
and butter with linguini, topped with parmesan cheese. -
Jambalaya Pasta $27.95
House smoked pork, chicken, shrimp, mussels, clams, simmered in a cajun tomato cream sauce, tossed with penne pasta and parmesan cheese. -
Seafood Penne $28.95
Shrimp, mussels, clams, fish and vegetables simmered in a tomato cream sauce.

Pier Market Specialties
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Crab Cake Dinner $26.95
Three crab cakes served with Cajun rémoulade, french fries and cole slaw. -
Shrimp Combo Fest $28.95
A combo of grilled shrimp, shrimp scampi and fried shrimp, served with french fries and cole slaw. -
Pan Fried Sole $27.95
Topped with caper butter sauce, served with vegetables and choice of rice or garlic buttered potatoes. -
Garlic Roasted Whole Dungeness Crab $52.95
Served with rice or garlic buttered potatoes.

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Whole Dungeness Crab $51.95
Steamed and served with drawn butter. -
Cioppino $34.95
A classic San Francisco dish. A tomato based seafood stew with fresh fish, mussels, clams, shrimp and crab served over pasta.

Fried Seafood
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Fried Calamari $19.95
House breaded and served with cocktail sauce. -
Fish & Chips $20.95
Beer battered Pacific cod. -
Fried Shrimp $21.95
House breaded shrimp, fried ‘til golden, served with cocktail sauce. -
Fisherman's Platter $25.95
A large platter of shrimp, calamari and fish & chips.

Sandwiches
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Grilled Salmon Burger $16.95
A house made patty of fresh salmon, onions and spices. -
BBQ Pork Sandwich $16.95
House smoked pork, simmered in BBQ sauce and served on an egg bun. -
Hamburger $16.95
A fresh Angus chuck patty served on a toasted bun. -
Impossible Burger $16.95
Vegan patty made from plant based ingredients, melted cheddar cheese, on an a bun.

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Crab Melt $24.95
Mayonnaise, green onions, parmesan & jack cheese, served open face on sourdough bread. -
Add Sauteed Mushrooms $1.50
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Add Bacon $1.50
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Add Jack or Cheddar Cheese $1.50
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Garlic Fries $1.50
Kids MenuFor Kids 12 and Under. ALL KIDS MEALS ARE SERVED WITH THE CHOICE OF STEAMED BROCCOLI, FRENCH FRIES OR RICE.
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Grilled Shrimp $10.95
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Cheeseburger $9.95
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Fish & Chips $9.95
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Chicken Tenders $9.95
Beverages
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Soda $1.95
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Milk or Kids Juice $1.95
Apple, Orange, Cranberry or Fruit Punch
Dessert
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Chocolate Sundae $1.95
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Vanilla Ice Cream $1.95

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Chardonnay
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House Chardonnay $34.00
California -
Cline, Seven Ranches $39.00
North Coast, California '21 -
Kendall-Jackson, Vintner's Reserve $39.00
California '21 -
Sterling Vintners Collection $48.00
California '19 -
Neyers $50.00
Carneros, California '19
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Other Whites
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House Pinot Grigio $34.00
California -
Pinot Grigio, Ruffino $38.00
Delle Venezie, Valdadige, DOC, Italy '22 -
White Zinfandel $34.00
California -
Rose, Sacha Lichine, The Pale Rose $38.00
France '21 -
Riesling, Chateau Ste. Michelle $48.00
Columbia Valley, Washington '22 -
Sparkling Wine $40.00
California -
House Sauvignon Blanc $34.00
California -
Sauvignon Blanc, Napa Cellars $38.00
Napa, California '22 -
Sauvignon Blanc, Artesa $49.00
Napa Valley, California '20
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Merlot
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House Merlot $34.00
California -
Columbia Winery $38.00
Weinbau Vineyard, Washington '21 -
Decoy by Duckhorn $40.00
California '19
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Cabernet Sauvignon
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House Cabernet Sauvignon $34.00
California -
Cannonball $39.00
California '20 -
Bonanza by Caymus $44.00
California -
Caymus $152.00
Napa Valley, California '21


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Other Reds
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House Pinot Noir $34.00
California -
Pinot Noir, Cline $40.00
Sonoma County, California '21 -
Pinot Noir, Carmel Road $45.00
Central Coast, California '20 -
Pinot Noir, Seasun $51.00
California '19 -
Zinfandel, Buehler $50.00
Napa Valley, California '19 -
Malbec, Callia $38.00
Argentina '20 -
Chianti, Castello del Trebbio $44.00
DOCG, Italy '20
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Chardonnay - By the Glass
House Chardonnay $9.00 5oz | $12.00 8oz
California -
Cline, Seven Ranches $10.00 5oz | $14.00 8oz
North Coast, California '21 -
Kendall-Jackson Vintner's Reserve $11.00 5oz | $15.00 8oz
California '21
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Other Whites - By the Glass
White Zinfandel $9.00 5oz | $12.00 8oz
California -
Pinot Grigio $9.00 5oz | $12.00 8oz
California -
Pinot Grigio, Ruffino $10.00 5oz | $14.00 8oz
Delle Venezie, Valdadige DOC, Italy '22 -
Riesling, Chateau Ste. Michelle $11.00 5oz | $15.00 8oz
Columbia Valley, Washington '22 -
House Sauvignon Blanc $9.00 5oz | $12.00 8oz
California -
Sauvignon Blanc, Napa Cellars $10.00 5oz | $14.00 8oz
Napa, California '22 -
Sparkling Wine $9.00 5oz
California
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Merlot - By the Glass
House Merlot $9.00 5oz | $12.00 8oz
California -
Columbia Winery $10.00 5oz | $14.00 8oz
Weinbau Vineyard, Washington '21
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Cabernet Sauvignon - By the Glass
House Cabernet Sauvignon $9.00 5oz | 12.00 8oz
California -
Cannonball $10.00 5oz | 14.00 8oz
California '20
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Other Reds - By the Glass
Zinfandel, Buehler $12.00 5oz | $16.00 8oz
Napa Valley, California '19 -
House Pinot Noir $9.00 5oz | $12.00 8oz
California -
Malbec, Callia $10.00 5oz | $14.00 8oz
Argentina '20
The Original Specialty Drinks
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Vodka Mule 16oz $13.95
Vodka, Ginger Beer and fresh lime, served in a traditional copper mug. -
Hard Strawberry Lemonade $13.95
Citrus vodka, fresh lemonade and strawberry puree. -
Jalapeno Margarita $13.95
Tanteo Premium Jalapeno Tequila, fresh lime juice, organic agave nectar. -
Mission Margarita $13.95
Tequila, triple sec, fresh lime juice and organic agave nectar, shaken. -
Spiked Arnold Palmer $13.95
Vodka, iced tea and lemonade. -
Bloody Mary $13.95
Our famous Bloody Mary. -
Alcatraz Slammer $13.95
Rum, coconut, orange and pineapple juices, grenadine, shaken and topped with dark rum. -
California Dreamin' $13.95
Vodka, peach schnapps, orange and cranberry juices, shaken. -
San Francisco Bay Breeze $13.95
Rum, coconut, pineapple and cranberry juices, shaken. -
Pomegranate Margarita $13.95
Tequila, pomegranate, lime and sweet ‘n sour, shaken. -
Upgrade to a 23 oz. double for $3.00.
23 oz. logo glass available for purchase.
Market Cocktails
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Cable Car $13.95
Captain Morgan Spiced Rum, triple sec and sweet ‘n sour, shaken and served in a sugar rimmed glass. -
Pomegranate Cosmo $13.95
Vodka, pomegranate and fresh lime. -
Black Raspberry Lemon Drop $13.95
Black raspberry liqueur, citrus vodka, triple sec, and a squeeze of lemon, shaken and served in a sugar rimmed glass. -
Aperol Spritz $13.95
Aperol, sparkling wine, soda water, orange slice
After Dinner Drinks
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Irish Coffee $11.00
Our version of this timeless classic. Hot Peerless coffee made with Irish Whiskey and topped with whipped cream. -
Keoki Coffee $11.00
This smooth blend of coffee liqueur, brandy and Peerless coffee topped with whipped cream. A perfect end to any meal. -
Mexican Coffee $11.00
Ole’! This traditional “South of the Border” drink is prepared with coffee liqueur, tequila and Peerless coffee, topped with whipped cream. -
Nutty Irishman $11.00
Bailey’s & Frangelico compliment each other perfectly in this creamy delight made with Peerless coffee and topped with whipped cream. -
Peppermint Patty $11.00
Hot chocolate and peppermint schnapps provide a warm refreshing sensation - that’s sure to please. -
Glass of Port Wine $10.00
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Ask about our selection of cognac and single malt scotch.
Beers
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Draft $8.75
Pier Market Lager - Napa, CA (4.9% ABV)
Fort Point Animal IPA - San Francisco, CA (7.5% ABV)
21st Amendment Hazy IPA - San Leandro, CA (6.7% ABV)
Drake's I.P.A. - San Leandro, CA (7% ABV)
Stella Artois - Belgium (5% ABV)
Mexican Lager (Ask Server)
Cali squeeze Blood Orange Hefeweizen - Paso Robles, CA (5.4% ABV)
Michelob Ultra - St. Louis, MO (4.2% ABV) -
Bottled $6.75
Corona (non-alcoholic)
Golden State Cider - Sonoma, CA (6.3% ABV) $8.50
White Claw Black Cherry - (5.0% ABV)
Non-Alcoholic Beverages
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Shaken Fruit Soda $5.95
Fruit puree and juices shaken with soda water and ice. Choose from: mango-strawberry, mango-coconut, pomegranate, strawberry or raspberry. -
Strawberry Lemonade $5.50
Strawberry puree shaken together with lemonade. -
Raspberry Ice Tea $5.50
Iced tea flavored with raspberry. -
Raspberry Mojito $6.50
Raspberry, fresh mint, lime and sweet ’n sour, shaken. -
Scooter's Lime Soda $4.50
Fresh squeezed lime and soda water. -
Sparkling Water Lg $7.50
Desserts
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Warm Chocolate Fudge Cake $10.00
Warm chocolate cake with a rich chocolate center served with vanilla ice cream. -
Apple Crisp $10.00
House made with Granny Smith apples, walnuts and buttery crumb topping served with vanilla ice cream. -
Crème Brulee Cheesecake $10.00
A light cheesecake with a burnt caramel top. -
Tiramisu $10.00
Italian Ladyfingers dipped in a special mixture of liqueurs and a fine espresso coffee, then layered with mascarpone cream and dusted with chocolate.

Represents menu items that may be prepared gluten free.
Please ask your server.
A 5% surcharge is added to each check to help fund the San Francisco Employee Benefits Ordinances.
On Pier 39
Hours:
Open Daily
Monday - Sunday: 11am - 10pm
Indoor & Heated Outdoor Dining

39 PIER
SAN FRANCISCO, CA 94133
One hour of free validated parking in the PIER 39 Garage.
(415) 915-5600
PIERMARKET@SIMCORESTAURANTS.COM


Reservations
Make a reservation below! If you cannot find a reservation, please visit our host in-person and put your name on our waitlist. We save many tables for walk-in guests. Please note we only take reservations up to 6 guests per table.
For large parties, choose between our dining room, or reserve our gorgeous newly remodeled private waterfront dining room which accommodates 34 guests with views of the sea lions, the Golden Gate Bridge and Alcatraz for your next group dining experience. Click here to view a 360˚ tour and scroll down to view photos of our dining rooms!
For parties of 7 or more, complete the form below to request a reservation.
Please note that reservations for parties of 7+ need to be made at least 48 hours in advance. No reservations for parties of 7+ are available on Holidays or weekends but we do save many tables for walk-in guests.
"*" indicates required fields
We collect your name, phone number, and email address above to respond to your large-party inquiry. We do not sell your information. We may input your name and phone number into our Yelp Reservations system if we are able to accommodate your party. Learn more by reviewing our privacy policy.

Private Dining Room

Private Dining Room

Bar & Main Dining Room

Outdoor Patio

Awards
our other pier 39 restaurants
The Simmons Family

Pier Market Seafood Restaurant: A San Francisco Icon with a Story to Tell
Nestled along the bustling Fisherman’s Wharf in San Francisco, Pier Market Seafood Restaurant is a family-owned icon that has been serving the freshest mesquite grilled seafood to locals and visitors for over four decades. With its stunning views of the Bay, the Golden Gate Bridge, and Alcatraz Island, Pier Market is more than just one of the many PIER 39 restaurants; it’s a true San Francisco experience.
The Pier Market story begins with the Simmons family. The patriarch, Warren Simmons had a dream to create a place for people from all over the globe to gather, mingle and visit with the locals. Warren turned his dream into a reality when he conceptualized and created the famous landmark: PIER 39. Warren’s son, Scooter, and Scooter’s wife, Nancy, came to manage and operate a number of restaurants on the PIER. Today, over 40 years later, Warren’s son, Scooter, and his family continue to own and operate the most successful Fisherman’s Wharf restaurants, including Pier Market Seafood Restaurant.
In 1983, Pier Market Seafood Restaurant was born. From the beginning, the Simmons were committed to using only the freshest ingredients and cooking their seafood over mesquite charcoal, a technique that imparts a unique smoky flavor and seals in all the natural juices. This commitment to quality has remained at the heart of the Pier Market experience for over forty years.
Of all the PIER 39 restaurants, Pier Market is the one that is most beloved by locals. They come for the family-friendly atmosphere, the stunning views, and, of course, the delicious food. Whether you’re in the mood for classic dishes like clam chowder and crab cakes, or want to try something a little more adventurous, like mesquite grilled teriyaki salmon or jambalaya pasta, there’s something for everyone at Pier Market.
One of the things that sets Pier Market apart from other seafood restaurants is its focus on mesquite grilled seafood. This cooking method, which dates back to ancient civilizations, imparts a rich, smoky flavor that elevates even the simplest seafood dishes. Enjoy watching our chefs at work on the mesquite grill in full view of our bustling open kitchen overlooking the San Francisco Bay, the PIER 39 sea lions and Alcatraz Island.
But it’s not just the food that keeps locals coming back to Pier Market. The restaurant’s location on Fisherman’s Wharf, with its stunning views of the Bay, the Golden Gate Bridge, and Alcatraz Island, make it one of the most picturesque dining experiences in the city. Whether you’re grabbing a quick lunch on the go or settling in for a romantic dinner, the views at Pier Market and any other restaurant near PIER 39 are simply breathtaking.
And then there’s the atmosphere. Pier Market is a family-friendly restaurant, with a warm and welcoming atmosphere that makes everyone feel right at home. From the friendly staff to the lively bustle of the open kitchen, there’s a sense of community here that you just don’t find at other restaurants.
It’s no wonder that Pier Market has been a San Francisco institution for over forty years. With its commitment to quality ingredients, its focus on mesquite grilled seafood, and its stunning views and family-friendly atmosphere, it’s a place that locals and visitors alike return to time and time again.
One of the keys to Pier Market’s success has been its commitment to sourcing only the freshest ingredients. Whether it’s the seafood caught right in the Bay or the produce grown in nearby farms, every dish at Pier Market is made with ingredients that are at the peak of their flavor. This means that every bite you take is packed with flavor and nutrients, making for a truly satisfying dining experience.
And of course, there’s the staff. The friendly, knowledgeable servers at Pier Market are passionate about seafood and are always happy to make recommendations based on your taste preferences. They’ll guide you through the menu, suggesting dishes like mesquite grilled salmon with lemon and herbs, or the signature crab cakes, which are served with a tangy rémoulade.
Pier Market’s outdoor seating area offers the perfect spot for al fresco dining. Whether you’re enjoying a glass of wine with friends or tucking into a plate of fresh oysters, the patio provides the perfect backdrop for a truly memorable meal. On warm summer days, there’s nothing better than soaking up the sun and taking in the sights and sounds of Fisherman’s Wharf, all while enjoying the best seafood Fisherman’s wharf has. Whether you’re looking for a romantic spot or a place to gather with friends, the patio at Pier Market is the ideal choice.
Pier Market’s longevity is a testament to the quality of its food and its commitment to using the freshest ingredients. But it’s also a testament to the restaurant’s commitment to sustainability. The Simmons family is dedicated to reducing their impact on the environment, from the use of sustainable seafood. So if you’re looking for an authentic San Francisco experience, complete with delicious food and amazing views, head down to Pier Market Seafood Restaurant on Fisherman’s Wharf. Trust us, it’s a meal you won’t soon forget.
Looking for the best restaurants PIER 39 has? Whether you’re a local or a visitor, Pier Market Seafood Restaurant is a must-visit destination. It is also one of the longest family-owned locations of all the PIER 39 restaurants. With its commitment to quality, its stunning views, and its warm and welcoming atmosphere, it’s a true San Francisco icon that you won’t want to miss. And the next time you’re in the city, be sure to stop by and see what all the fuss is about. We guarantee you’ll leave feeling satisfied, and already planning your next visit.
Pier Market Seafood Restaurant is a family-owned gem in the heart of San Francisco. With its focus on mesquite grilled seafood, commitment to fresh ingredients, stunning views, and warm atmosphere, it is one of the best seafood restaurants in San Francisco. Whether you’re grabbing a quick lunch of famed San Francisco seafood or celebrating a special occasion, Pier Market is the place to be. So come on down to Fisherman’s Wharf and taste the difference that over 40 years of experience and a love of seafood can make. Pier Market has been selling the best seafood San Francisco has to offer since 1983. Voted “Best Seafood in San Francisco” by KRON 4 TV’s Best of the Bay, Pier Market is an authentic fish house where the locals dine. If you’re looking for the best restaurant PIER 39 has, and a killer dining experience this is the place!
Warren Simmons had a dream to create a place for people from all over the globe to gather, mingle and visit with the locals. Warren turned his dream into a reality when he conceptualized and created the famous landmark: PIER 39. Warren’s son, Scooter, and Scooter’s wife, Nancy, came to manage and operate his restaurant ventures on the PIER. Today, over 40 years later, Warren’s son, Scooter, and his family continue to own and operate the most successful restaurants on Fisherman’s Wharf, including Pier Market Seafood Restaurant, Fog Harbor Fish House, Eagle Cafe, Crab House, Wipeout Bar & Grill, and Biscoff Coffee Corner.

In the vast expanse of the culinary universe, few delights rival the exquisite taste of succulent crab meat. From the colossal King Crab to the delectable Blue Crab, to our personal favorite, dungeness crab, these delectable crustaceans have been cherished by seafood aficionados for centuries. Yet, beyond their remarkable taste, crabs harbor a treasure trove … Continued: The Complete Guide to Crab Nutritional Value

When it comes to planning the most important day of your life, choosing the right wedding venue restaurant can make all the difference. The ambiance, the menu, the backdrop, and the attentive service all play crucial roles in creating unforgettable memories for you and your guests. From intimate a small restaurant wedding reception to grand … Continued: Restaurant Wedding Ideas – A Guide

Welcome to the world of tantalizing lobster recipes, where the flavors of the sea come alive on your plate. In this article, we will embark on a culinary journey to discover a variety of lobster meal varieties that will elevate your dining experience. From lobster rolls to grilled lobster tails, we will explore a range … Continued: Lobster Recipes: A Culinary Journey

Chef Cecilio became part of the Simmons Family Restaurants 35 years ago as a dishwasher at Pier Market Seafood Restaurant. Cecilio then moved to the kitchen, began learning to cook and worked his way up to become Head Chef at Pier Market. You’ll find Chef Cecilio cutting fresh, sustainable fish delivered every morning to prepare for the day ahead, leading his kitchen team, and masterfully grilling on the wide-open mesquite grill in plain view of the dining room.
We have been mesquite grilling fresh seafood for over 35 years. The mesquite wood infuses our sustainable seafood and meats with that smokey flavor you can’t beat. Join us to watch our chefs cooking on our wide open mesquite grill and taste it for yourself!
When visiting the Bay Area, you are going to love the PIER 39 restaurants offering an abundance of San Francisco seafood delights. From salmon and halibut, to Dungeness crabs and oysters, there is a plethora of San Francisco seafood to be enjoyed at restaurants on PIER 39.
One dish to make note of when you are searching for the best seafood Fisherman’s Wharf is Cioppino, a seafood stew, which is a San Francisco classic made famous in Fisherman’s Wharf restaurants. This seafood dish was created by fishermen who creatively used the perfectly good and fresh extra bits of fish in a tomato stew instead of throwing them out. You will be happy to know that the best restaurants PIER 39 has to offer all serve this San Francisco classic seafood dish! Including Pier Market Seafood Restaurant, Crab House, and Fog Harbor Fish House. Pier Market makes Cioppino with mussels, clams, shrimp, crab and fresh fish of the day ranging from salmon and swordfish to cod and tuna.
Another seafood dish that is probably the most famous of all in Fisherman’s Wharf is clam chowder served in the famous sourdough bread bowl. The combination of the creamy warm soup and the fresh unique sourdough bread is a flavor profile you absolutely must try when in the San Francisco area. Don’t forget to enjoy bites of the bread bowl that has soaked up the chowder as well as dip the complimentary sourdough bread roll into the soup for the perfect creamy sour bite.
The best seafood restaurants in San Francisco serve fresh fish delivered daily that is hand-cut by chefs each morning and served in various styles depending on your preference. Pier Market specializes in mesquite-grilled seafood that can be customized with teriyaki sauce or served Cajun style, aka blackened, depending on your taste palate. There are many PIER 39 restaurants to choose from at different price points and styles to decide which is the best San Francisco seafood choice for you and your group.
When searching for a restaurant near PIER 39 you probably want to consider which restaurants have a view of the Golden Gate Bridge and Alcatraz since the best seafood San Francisco servers tastes that much better while you are overlooking the San Francisco Bay. Most PIER 39 restaurants offer views of the San Francisco Bay since they are all located on the PIER, naturally over the water. Also note that when you search restaurant pier 39 there are choices to make regarding sustainability. Pier Market Seafood Restaurant is proud to serve only sustainable seafood which means offering only seafood that is sustainably caught and does not harm the environment.
Of all of the fisherman’s wharf restaurants, PIER 39 restaurants offer the best seafood in San Francisco in terms of freshness, consistency, and quality while adhering to sustainable seafood guidelines and offering incredible views of the San Francisco Bay.