News and Events Archive • Page 3 of 7 • Pier Market

What are the origins of Clam Chowder?

August 22, 2022

Best Lobster Tail Bay Area | Pier Market Restaurant

July 1, 2019

Private Dining Rooms San Francisco | Pier Market

July 1, 2019

Local Dungeness Crab Season is Here

November 28, 2018

Pier Market — First Restaurant on Fisherman’s Wharf to be San Francisco Green Business Certified.

July 3, 2018

Grilled Salmon on Bannock Bread

December 7, 2017

Travel + Leisure Mexico “Unforgettable Chowder”

November 28, 2017

Pier Market in Gratitude Gourmet

October 24, 2017

Wildfire Relief

October 13, 2017

Fleet Week on PIER 39 in San Francisco

September 28, 2017